Monday, June 17, 2013

Sneaky's schedule for June 17th to June 23rd: deliveries and pop-ups.


Hi, everybody.  I hope you all enjoyed your weekend.  Congratulations to everyone who ran in the SF Marathon (or Half-Marathon) this weekend, and a happy belated Father's Day to all of the dads out there.  There's a lot of Sneaky's happening this week, so check out the schedule below:

Tuesday, June 18th: pop-up at Vinyl Coffee and Wine Bar (Oak Street and Divisadero); service from 6:00 p.m. until 9:30 p.m.  We are switching up the Vinyl schedule this week, shifting to Tuesday.  Don't let this throw you off.  It's still going to be great.
Friday, June 21st: chilled deliveries to San Francisco11:00 a.m. to 7:00 p.m. (no Oakland deliveries this week)
Sunday, June 23rd: pop-up at Dear Mom (Harrison and 16th Street); service from 4:30 p.m. to 11:30 p.m.  We return to Dear Mom with a vengeance, featuring ribs, wings, Date Nights galore, classic BBQ, vegan BBQ, and more.  Be there.

Regarding deliveries: the food will be delivered chilled, with reheating instructions provided upon request.  Delivery will take place between the hours listed above, and will go to your home, office, friend's house, park, wherever you want, as long as it's in San Francisco.  Here's what you need to do: read the menu below, respond to this email with your order (ASAP), provide your planned method of payment, your delivery address, your phone number, and a 2-hour window for your delivery time.  I will respond to your email to confirm your order, and you will receive your delivery on Friday.  If there are any other important details, please let me know in your email.  This week's menu:

Pulled pork - $12.00/pintBrisket - $16.00/pound
Ribs - $23.00/rack, $12.00/half-rack
Pork belly - $10.00/10-oz. (pre-cooked) piece
Chicken - $17.00/whole, $9.00/half
Chicken wings - $11.00/dozen
Smoked jackfruit (vegan BBQ) - $9.00/pint
Shells and cheese - $7.00/pint
Baked beans - $7.00/pint
Cole slaw - $5.00/pint
Corn bread by Hot Mess Baking - $8.00/6" tin

Sauces:BBQ - $5.00/pint
SC Mustard - $6.00/pint
Spicy BBQ - $7.00/pint
Suffer - $8.00/pint

Please note that each serving of meat will be accompanied by a small side of sauce, unless pints of sauce are ordered.  If you have any questions about this process, please don't hesitate to ask.  Feel free to forward this email to anyone who might be interested, as well as contact us about catering.  Enjoy your week.

Email: sneakysbbq @ gmail.comPhone: 415.913.9533
Twitter: @sneakysbbq

Wednesday, August 1, 2012

A new day is dawning.

It looks a lot like the old days.

That's right, Sneaky's is back to weekly deliveries and catering (and the occasional pop-up)!

If you're interested in finding out when we're delivering (and what), catering, or inviting us to pop-up in your awesome bar, hotel, empty lot, etc., email us at sneakysbbq (at) gmail (dot) com or call 415.913.9533.  We can't wait to see you.